Descriptor: 1st Lab Brix Measurement (LBRIX1)

Definition:

Ave. percent sugar content, measured with a digital refractometer, for 50-100 berries, harvested after the field Brix > 20

Crop:

Category:

Chemical composition descriptors

Status:

Data Type:

Numeric descriptor

Maximum Length:

Responsible Site:

Natl. Germplasm Repository - Davis (DAV)

Studies or environments

Distribution of Values for 1st Lab Brix Measurement (LBRIX1)